Diva Restaurant & Bar Service List

Dinner Menu

• Appetizers

  • Buffalo Mozzarella

    with fresh sliced tomatoes, basil and extra virgin olive oil

    $12.00

  • Grilled Portobello Mushroom

    grilled portobello mushroom

    $8.00

  • Crab Cake

    with mixed greens and basil-aioli sauce

    $10.00

  • Filet Mignon Carpaccio

    thinly sliced raw filet mignon with parmesan cheese and arugula in lemon dressing

    $12.00

  • Grilled Baby Calamari

    on a bed of organic greens with chopped tomatoes and garlic lemon sauce

    $9.00

  • Tuna Tartare

    on a bed of sliced cucumber

    $14.00

  • Steamed Mussels

    in white wine and garlic broth

    $9.00

• Salads

  • Organic Greens

    with endive and tomato in balsamic vinaigrette

    $6.00

  • Classic Caesar

    romaine lettuce with shaved parmesan cheese, mustard, garlic and anchovy dressing

    $7.00

  • Mediterranean

    chopped tomatoes, cucumbers, scallions, peppers, feta cheese and olives

    $7.00

  • Arugula

    with fresh sliced tomatoes and endive in lemon and extra virgin olive oil dressing

    $8.00

  • Grilled Asparagus

    on a bed of endive with tomatoes and chives in lemon dressing

    $8.00

  • Roasted Marinated Beets

    with hudson valley goat cheese, fresh basil and red wine vinaigrette

    $9.00

  • Phyllo Wrapped Goat Cheese

    organic greens and orange slices with pomegranate vinaigrette

    $9.00

• Grain & Pastas

  • Porcini Mushroom Ravioli

    with plum tomatoes and shaved parmesan cheese

    $12.00

  • Orecchiette

    with grilled chicken, sundried tomatoes and spinach

    $11.00

  • Mixed Seafood Linguine

    shrimp, calamari and mussels in a light spicy tomato sauce

    $16.00

  • Penne

    with plum tomatoes, fresh mozzarella and basil

    $10.00

  • Lobster Ravioli

    homemade black ravioli stuffed with lobster in a creamy vodka sauce

    $17.00

  • Risotto

    arborio rice with shrimp and asparagus

    $14.00

  • Farfalle

    with smoked salmon, green peas and scallions in a light cream sauce

    $12.00

• Main Courses

  • Grilled Chicken Breast

    with roasted potatoes, tomatoes and arugula

    $15.00

  • Oven Roasted Red Snapper

    with tomato salsa and saffron rice

    $22.00

  • Steamed Salmon

    in creamy champagne sauce with julienne vegetables

    $19.00

  • Sesame Crusted Tuna Medallions

    with sauteed spinach and french mustard sauce

    $24.00

  • Pan Seared Black Angus Filet Mignon

    in creamy cognac sauce with mashed potatoes and roasted beefsteak tomato

    $24.00

  • Grilled Black Angus Rib Eye Steak

    with french fries

    $22.00

  • Oven Roasted Duck

    with sweet potato cake, dates and almonds

    $20.00

• Desserts

  • Warm Apple Tart

    with cookie crumb and vanilla ice cream

    $10.00

  • Chocolate Mousse

    with creame fraiche

    $9.00

  • Creme Brulee

    warm cream custard scented with vanilla beans and crusted with caramel

    $10.00

  • Tiramisu

    ladyfingers soaked in espresso and coffee liqueur layered with sweet mascarpone

    $8.00

  • Ice Cream

    vanilla, chocolate and raspberry flavors

    $9.00

  • Sorbet

    coconut, blood orange and mango flavors

    $9.00

  • Fruit Plate

    seasonal fresh fruit

    $10.00

• Desserts - Porto

  • Fonseca

  • Taylor Fladgate

    $9.00

  • Warres Warrior Vintage 2003

    $9.00

  • Vin Santo, Castello Di Querceto 200

    $19.00

  • Vidal Fleury Muscat De Beaumes De Venise

    $19.00

• Desserts - Aperitifs

  • Averna

    $9.00

  • Jagermeister

    $9.00

  • Fernet Branca

    $9.00

  • Lillet White

    $9.00

  • Lillet Red

    $9.00

  • Limoncello

    $8.00

  • St.germain

    $12.00

• Desserts - Cognac

  • Hennessy V.s.

    $14.00

  • Courvoisier V.s.

    $14.00

  • Courvoisier V.s.o.p.

    $16.00

  • Remy Martin V.s.o.p.

    $14.00

  • Delamain

    $16.00

  • Martell Cordon Bleu

    $25.00

  • Remy Martin X.o.

    $28.00

  • Kelt X.o.

    $24.00

  • Landy Desir Red

    $19.00

  • Anahit Selections Brandy Q

    $19.00

• Desserts - Armagnac

  • Marquis De Montesquiou

    $12.00

• Desserts - Calvados

  • Busnel V.s.o.p.

    $12.00

• Desserts - Grappa

  • Nonino, Verduzzo

    $24.00

  • Jacopo Poli, Chiara Di Moscato

    $24.00